Tairob Ltd. believes that the future of milk products will be plant based with machine learning algorithms. We replace cow milk with plants by processing proteins already existing in milk alternatives
Current Status
We've prototypes for technology demo, upper products examples (no sales yet), going to start a sales pilot of chocolate balls without gluten protein without cow milk and reduced (70-80%) sugar and 316 or 258 calories per 100 grams.
Problem or Opportunity
By using milk alternatives or less cow milk:
Animals causing climate change
Excessive sugar health
Solution (product or service)
We process the proteins already existing in milk alternatives by robotics and machine learning algorithms (our sensors create the data base). We create sweet for example, micro-foam soy milk that is used to prepare chocolates, cakes, ice-creams...
Business model
engineering of our prototypes and Beta for $1.5M, strategic partner or investors
